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NEWS
Marianne Stein, 217-244-2313, mfstein@illinois.edu | Jan. 23, 2025 | January 24, 2025
U. of I. team develops weight loss app that tracks fiber, protein content in meals
Jennifer Abbott | January 21, 2025 | January 24, 2025
Cooking up new concoctions: ADM and FSHN Food Innovation Challenge
Maria Godoy for NPR All Things Considered | Published Jan. 8, 2025 | January 13, 2025
How meat eaters can have gut microbes as healthy as vegans
Marianne Stein | Published December 12, 2024 | January 13, 2025
Illinois researchers develop model to evaluate food safety control strategies for produce industry
Marianne Stein | November 26, 2024
Study: Innovative light technology is safe, effective for mitigating fungal contamination of cereal grains
Kylie Corral, 217-300-2435, Kyliemc2@illinois.edu | November 14, 2024
ACES senior, Delaina Sigman, shines in nutrition education and service
Eric Ralls | Earth.com staff writer | November 14, 2024
Old drug now called a 'magic pill' because it's found to regrow hair and boost heart health
Mary Jo DiLonardo | Dotdash Meredith | November 8, 2024
How To Wash Strawberries To Remove Dirt and Pesticides, According to an Expert
Marianne Stein, 217-244-2313, mfstein@illinois.edu | November 4, 2024
A century of nutritional science impacts
JONATHAN BLACK | Illinois Alumni Magazine | November 4, 2024
ALUMNI INTERVIEW-ADAM COHEN
Tara Molina/ CBS Chicago | November 4, 2024
Threat of foodborne pathogens is growing with climate change, experts warn
Claire Benjamin | November 1, 2024
Sharon M. Donovan Pediatric Nutrition Seminar Fund launched to advance children's health
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