News Archive

University of Illinois joins national initiative to demonstrate impact of agricultural research
April 18, 2018
Study explores carbohydrates’ impact on head, neck cancers
April 13, 2018
ACES 2018 Funk Award recipients recognized at banquet
April 10, 2018
Researchers to discuss nutrition’s role in metabolic disease at 2018 nutrition symposium
April 5, 2018
Evaluation of I-TOPP examines the process and outcomes of transdisciplinary doctoral training program
February 22, 2018
De Mejia named director of the Division of Nutritional Sciences at U of I
February 21, 2018
Food science and human nutrition students ‘school’ local K-8th grade students on nutrition
February 9, 2018
Nickols-Richardson named Interim Associate Dean and Director of Extension
January 31, 2018
Celebrity chef and food science alum brings new book to campus
January 17, 2018
Holscher receives prestigious Foundation for Food and Agriculture Research Award for early-career innovation in nutrition
December 6, 2017
Latest 2017 FSHN newsletter available
December 4, 2017
Sleeve gastrectomy, most common weight-loss surgery, lowers women’s tolerance to alcohol
November 17, 2017
Genetic predisposition may put a person at risk of higher triglycerides, but adopting a healthy diet can help
October 18, 2017
Nutrition scientist Sharon Donovan elected to National Academy of Medicine
October 17, 2017
USDA funds participatory organic corn breeding and testing network initiative at Illinois with $2 million
October 13, 2017
A maternal high-fat diet may program child for disease risk, but better nutrition later on can change that
October 3, 2017
ACES faculty and labs provide exceptional experience for ISIP students
September 28, 2017
2017-18 ACES Global Academy Announced: Partnerships for Global Impact
September 28, 2017
Got a picky eater? How ‘nature and nurture’ may be influencing eating behavior in young children
September 14, 2017
Study examines dietary fats’ impact on healthy, obese adults
August 31, 2017
Social norms, lack of support may keep many African American moms from breastfeeding
August 29, 2017
What’s in your rum? Flavor scientists create a lexicon of terms to describe nuances of popular beverage
July 27, 2017
Search and rescue dogs do their jobs despite travel stress
July 20, 2017
Genes and the environment? Study looks at factors, patterns between children and caregivers that lead to obesity risk
June 15, 2017
Local foods: Food processing program, student farm allows campus to serve local and sustainably grown items
June 8, 2017
Herbs, spices on vegetables may increase their appeal to men, young adults
June 2, 2017
Too much of a good thing: Developing safe level guidelines for bioactives
May 30, 2017
ACES students participate in elite Next Generation Delegation 2017
May 3, 2017
ACES 2017 Funk Award recipients recognized at banquet
April 18, 2017
Researchers to discuss protein and its role in modern nutrition at 2017 nutrition symposium
April 10, 2017

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