Department News

Illinois scientists put cancer-fighting power back into frozen broccoli
August 6, 2013
Scientists learn how soy foods protect against colon cancer
August 5, 2013
Good nutrition means better school performance
August 5, 2013
Enjoy a family picnic!
July 19, 2013
Buy local: Shopping at the farmers market
July 10, 2013
Consuming soy peptide may reduce colon cancer metastasis
July 8, 2013
Farmers markets are a fruit and vegetable carnival
June 24, 2013
New facility to link research and commercial viability for advanced biofuels
May 22, 2013
Genetic risk for obesity found in many Mexican young adults
May 21, 2013
NSF approves planning grant for Center for Advanced Research in Drying
May 20, 2013
U of I scientists develop "green" pretreatment of Miscanthus for biofuels
May 15, 2013
Soy and tomato combo may be effective in preventing prostate cancer
May 8, 2013
Kitchen safety: Some recycled containers are not food safe
May 6, 2013
Conference highlights effective leadership across generations
May 3, 2013
Tappenden receives award from American Society for Parenteral and Enteral Nutrition
April 22, 2013
Illinois Farm to School coming to a town near you
April 18, 2013
U of I Extension educators help Illinois residents live well
April 10, 2013
Forum offers facts on raw food for people, pets
April 5, 2013
What makes a food organic, and is the extra money you'll spend worth it?
March 27, 2013
College kids who don't drink milk could face serious consequences
March 14, 2013
Pig brain models provide insights into human cognitive development
March 14, 2013
U of I dietetics program celebrates National Nutrition Month
March 6, 2013
Food security and food justice panel discussion March 28
February 26, 2013
Voices of Agriculture event benefits academic programs
January 31, 2013
February is American Heart Health Month
January 29, 2013
World tour of foods at the Spice Box
January 28, 2013
ExplorACES – March 8 and 9
January 14, 2013
Set SMART goals for a healthy new year
January 4, 2013
Spend an evening with the voices of Illinois agriculture
December 20, 2012
Safer spinach? Scientist's technique dramatically reduces E. coli numbers
November 27, 2012

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