January 20, 2012
Speaker:
Dr. Susan Brewer, Professor, Department of Food Science and Human Nutrition, University of Illinois, Urbana-Champaign
Title: Introduction to the Course
January 27, 2012
Speaker:
Dr. Robert Brackett, Vice President and Director, Institute for Food Safety and Health, an Administrative Unit of Illinois Institute of Technology
Title: Implications of the FDA Food Safety Modernization Act
NOTE: Seminar will be held at 149 National Soybean Research Lab, 1101 W. Peabody Dr., Urbana
February 3, 2012
Speaker:
Dr. Christina Sherry, RD, Senior Scientist, Pediatric Research and Development, Abbott Nutrition
Title: Feeding Our Future: The Role of Pediatric Nutrition in the Obesity Epidemic
February 10, 2012
Speaker:
Dr. Mark Lippi, Consultant, retired from Kellogg
Title: The New Product Development Process
February 17, 2012
Speaker:
Dr. Darin Eastburn, Associate Professor, Crop Sciences, University of Illinois, Urbana-Champaign
Title: Aspects of Ethics in Science
February 24, 2012
Speaker:
Dr. Diana Grigsby, Assistant Professor, Kinesiology and Community Health, University of Illinois, Urbana-Champaign
Title: Health and Place: Exploring Environmental Influences on Obesity Risk
March 2, 2012
Speaker:
Soo Rin Kim, PhD Candidate, Department of Food Science and Human Nutrition, University of Illinois, Urbana-Champaign
Title: Development of optimal yeast strains for the production of fuels and chemicals from lignocellulosic biomass
Under the advisement of Dr. Yong-Su Jin
March 9, 2012
Speaker:
ExplorACES, students are encouraged to volunteer to help
Title: No Seminar
March 16, 2012
Speaker:
Sarah Scholl, PhD Candidate, Department of Food Science and Human Nutrition, University of Illinois, Urbana-Champaign
Title: Challenges of Creating a Food System in Space
Under the advisement of Dr. Shelly Schmidt
March 30, 2012
Speaker:
Erin Burnside, Graduate Student, Department of Food Science and Human Nutrition, University of Illinois, Urbana-Champaign
Title: Comparison of Aroma Compounds in Rums and Rum Ethers
Under the advisement of Dr. Keith Cadwallader
April 6, 2012
Speaker:
Dexter Chen, Graduate Student, Department of Food Science and Human Nutrition, University of Illinois, Urbana-Champaign
Title: Evalutation of the Bacterial Diversity in Complex Samples Using Culture Dependent and Independent Methods
Under the advisement of Dr. Mike Miller
April 13, 2012
Speaker:
FSHN Graduate Student Association, Symposium Guests Panel Discussion
Title: Guest Panel of Adjunct Faculty: An Outside Perspective to Life After Grad School
Dr. Mark Berhow, Dr. Anna Keck, Dr. Susan Potter
April 20, 2012
Speaker:
Dr. Chaodong Wu, MD, Assistant Professor, Department of Nutrition and Food Science, Texas A&M University
Title: Aspects of Palmitoleate Supplementation: Good and Bad
April 27, 2012
Speaker:
Heather Gibbs, RD, LDN, PhD Candidate, Department of Food Science and Human Nutrition, University of Illinois, Urbana-Champaign
Title: Translating Health Literacy into a Nutrition Context
Under the Advisement of Dr. Karen Chapman-Novakofski
